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SALCHICHON SARTA EXTRA x 230g
- Brand: Hijo De Jose Martinez Somalo, S.L.
- Product Code: P180C040
- Availability: In Stock
- Buy it by: UNIT
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The Martínez Somalo Salchichón Cular is a traditional Spanish cured sausage crafted with premium cuts of pork and seasoned with a balanced blend of spices. Made following time-honored Rioja curing methods, it develops a firm texture and a rich, savoury aroma. Its natural casing (“cular”) allows for a slower, more even cure, resulting in deep flavour, delicate marbling, and a smooth, refined finish. This salchichón is an authentic expression of Spanish charcuterie craftsmanship.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, refrigerate and consume within a few days for optimal freshness and
Serving Suggestions:
- Tapas: Slice and serve as part of a traditional Spanish tapas platter, alongside other cured meats, cheeses, and olives.
Sandwiches & Bocadillos: Create delicious sandwiches or bocadillos (Spanish-style sandwiches) with slices of grilled or pan-fried chorizo. - Pizza Topping: Spice up your homemade pizzas by adding slices of this flavorful chorizo.Wholesale Information: This product is sold in cases of 20 x 230g (4.6kg total). Contact us for wholesale pricing and bulk order discounts.
| Type | |
| Chorizo, Chistorra & Morcilla | |
| Chorizo | |
SALCHICHON SARTA EXTRA x 230g
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