Add authentic Catalan flavour to your menu with Romesco Sauce (12 x 130g)—a rich, Mediterranean sauce traditionally inspired by roasted red peppers, tomato, garlic, olive oil, nuts and vinegar. Smooth, savoury and gently smoky, it brings instant depth to grilled vegetables, seafood, chicken, roasted potatoes, sandwiches, tapas, and sharing boards. The 12 x 130g format is ideal for restaurants, delis, caterers and retail shelves, offering convenient portions with premium Spanish character.
Storage
- Unopened: Store in a cool, dry place, away from direct sunlight and heat.
- After opening: Keep refrigerated (0–5°C) and tightly sealed.
- Use-by guidance: Consume within 3–5 days after opening for best quality, or follow the jar label if different.
- Use clean utensils to protect freshness and flavour.
Serving suggestions
- Classic pairing: Serve with grilled calçots, roasted leeks, asparagus or charred vegetables.
- Seafood & meats: Spoon over grilled prawns, cod, chicken, pork or BBQ dishes.
- Tapas & dips: Serve as a dip with bread, crisps, patatas bravas, croquettes or fried calamari.
- Chef tip: Loosen with a little extra virgin olive oil or lemon juice for a refined dressing or plate drizzle.