HERE TO HELP

0333 800 9999

Shopping cart

  • Your shopping cart is empty!

Shopping cart

  • Your shopping cart is empty!

0 Saved Products
Shopping Cart

  • Your shopping cart is empty!

Sign In
0 Saved Products
0 View Cart
Order History
D.O. SAN SIMON PAST COW CHEESE ±900g (per kg)

D.O. SAN SIMON PAST COW CHEESE ±900g (per kg)

/ Write a review

  • Brand: Tetilla
  • Product Code: 110-S-200
  • Availability: In Stock
  • Buy it by: UNIT

Share:

D.O. SAN SIMON SMOKED CHEESE

A semi-soft cheese is made from pasteurized cow's milk in Lugo, Galicia region, northwest of Spain. This teardrop-shaped cheese is named after San Simon de la Cuesta in the northwest of Spain. The cheese is aged for about three months. San Simon is delicious and woody in taste,  creamy and buttery in texture, and slightly acidic. The rind colour varies from orange to reddish-brown, and it is golden from the inside with tiny eyes. While preparing San Simon, it is lightly pressed and then smoked with birch wood for up to 90 minutes. 


Storage:

Kept refrigerated at 4°C to 8°C


Serving suggestion:

Great as part of a cheese board or tapas. For an interesting twist, enjoy it with warm bread and sweet caramelized apple marmalade.


Buy Smoked San Simon Cheese at wholesale prices from Amigo Food Group. As a Restaurant and hotel supplier, we aim to help businesses that serve food thrive. Order online today.


Country of origin
Country of origin Spain

There are no reviews for this product.

Write a review

Please login or register to review