Semi-dried tomatoes are a delicious and versatile ingredient that can be used in a variety of dishes. They are made by slowly drying tomatoes in the sun or in an oven, which concentrates their flavor and sweetness. Semi-dried tomatoes have a chewy texture and a rich, umami flavor. They can be eaten on their own, added to salads, pizzas, pastas, and other dishes. They can also be used to make sauces, pestos, and other condiments.
Storage:
Semi-dried tomatoes can be stored in an airtight container in the refrigerator for up to 2 weeks, or in the freezer for up to 6 months.
Serving suggestions:
Eat semi-dried tomatoes on their own as a snack or appetizer.
Add semi-dried tomatoes to salads, pizzas, pastas, and other dishes.
Use semi-dried tomatoes to make sauces, pestos, and other condiments.
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Type
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Gourmet vegetables |