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D.O. MAHON SEMICURADO CHEESE ±2.7kg (Per kg)
- Brand: Mahon
- Product Code: 110-M-005
- Availability: In Stock
- Buy it by: UNIT
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SEMI-CURED MAHON
Made with pasteurised cow's milk
Originates from Mahon-Menorca (Balearic Islands)
The Mahon semi-cured cheese takes about 2-5 months to ripen which gives it a medium and very aromatic taste. Slightly spicy It is reminiscent of butter or toasted hazelnuts.
Storage:
The Mahon, semi-cured cheese is kept refrigerated at 0°C to 5°C.
Usage:
Before consumption, it's recommended to keep it at room temperature and then remove the rind before consuming.
We suggest using our Mahon semi-cured Cheese (DOP Menorca) in an inspired Spanish cheese board as well as in traditional Spanish dishes.
Buy Mahon semi-cured at wholesale prices from Amigo Food Group. As a Restaurant and hotel supplier, we aim to help businesses that serve food thrive. Order online today.
| Country of origin | |
| Country of origin | Spain |