Cinnamon sticks are a versatile spice that can be used in a variety of sweet and savory dishes. They have a warm, sweet flavor and a slightly spicy aroma. Cinnamon sticks are often used to make tea, add flavor to baked goods, or simply enjoyed as a snack.
Storage:
Store cinnamon sticks in a cool, dry place away from direct sunlight. They will keep for up to 6 months under proper storage conditions.
Serving suggestions:
Cinnamon sticks can be used to make a variety of dishes, including:
Cinnamon tea: Add a cinnamon stick to a cup of hot water and let steep for 5-10 minutes. Sweeten with honey or sugar to taste.
Cinnamon apple cider: Add a cinnamon stick to a pot of apple cider and simmer for 30 minutes. Serve hot.
Cinnamon rolls: Add a cinnamon stick to the filling of your favorite cinnamon roll recipe.
Baked goods: Add cinnamon sticks to the batter of your favorite cake, muffin, or cookie recipe.
Spiced coffee: Add a cinnamon stick to your cup of coffee for a warm and flavorful treat.
Mulled wine: Add a cinnamon stick to a pot of mulled wine for a festive and delicious drink.
Wladimir Munoz
